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Thursday, June 19, 2014

Food Trick-Baked "Hard Boiled" Eggs

http://foodisablessing.blogspot.com/2012/05/tip-tuesday-5-bake-your-hard-boiled.html?m=1

I wanted to try baking my eggs this year to color for Easter. It worked surprisingly well. They did get the weird brown spots on them (not sure if the eggs were dirty or my oven somehow got some gunk on them?), but I put them in cold water after taking them out of the oven and most of the spots rinsed off.





My kids had a great time decorating them and eating them over the next few days!



I will probably try this method again, though I did notice that they were a little harder to peel (also mentioned in this blog). I helped the kids so I was able to keep most of the egg in tact.

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